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Avartana

Avartana presents a sophisticated reimagining of Southern Indian cuisine, blending traditional flavours and aromatic spices with contemporary interpretations and artful presentations. With a symphony of innovative multi-course tasting experiences, Avartana exemplifies ITC Hotels’ commitment to culinary excellence, bringing the magic, rhythm, and mysticism of the Southern peninsula to the global stage.



The Avartana Experience

Indulge in a progressive interpretation of Southern Indian cuisine, artfully presented so that every dish feels like a masterpiece.


Ambience

Soft lighting, light-wood tones, copper and brass accents, and the banana leaf motif meet rustic earthenware and ornate cutlery to create an elegant, immersive experience.

Cuisine

A fusion of authentic flavours and avant-garde interpretations, featuring signature menus: Maya (7-course), Bela (9-course), Jiaa (11-course), Anika (13-course) and Tara (13-course).

Origin

Named after the Sanskrit term for rhythm, Avartana presents a seamless, lyrical interplay of Southern Indian ingredients and contemporary artistry.

Ambience

Ambience

Soft lighting, light-wood tones, copper and brass accents, and the banana leaf motif meet rustic earthenware and ornate cutlery to create an elegant, immersive experience.

EXPLORE

Cuisine

Cuisine

A fusion of authentic flavours and avant-garde interpretations, featuring signature menus: Maya (7-course), Bela (9-course), Jiaa (11-course), Anika (13-course) and Tara (13-course).

Origin

Origin

Named after the Sanskrit term for rhythm, Avartana presents a seamless, lyrical interplay of Southern Indian ingredients and contemporary artistry.


Awards & Recognition



Discover Our Avartana Locations


ITC Maurya, New Delhi

Cuisine: Multi Cuisine

A distinctive menu offering iconic dishes from the signature brands and award-winning kitchens of ITC Hotels, reflective of our culinary legacy.

Operational Period

Closed Now

ITC Maratha, Mumbai

Cuisine: Multi Cuisine

An exquisite selection of authentic Biryanis and Pulaos, crafted with distinctive spices and inspired by cherished recipes from India’s diverse culinary traditions.

Operational Period

Closed Now

ITC Sonar, Kolkata

Cuisine: Multi Cuisine

A distinguished menu curated with fresh, seasonal produce and sustainable food selections, to bring unique culinary experiences to the comfort of your home.

Operational Period

Closed Now

ITC Kohenur, Hyderabad

Cuisine: Multi Cuisine

Savour artisanal desserts and savoury delicacies, expertly crafted with the finest ingredients, ideal for enjoying at home or gifting someone special.

Operational Period

Closed Now