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Global Dining
Bukhara
Bukhara, a timeless icon of culinary heritage, with the original spirit preserved for over four decades, carries forward a legacy of authenticity and bold flavours. Celebrating 45 glorious years, Bukhara remains a living testament to ITC Hotels’ commitment to quality and consistency, bringing the rich flavours of the North-West Frontier to the table. Its signature dishes continue to enchant diners from around the world, creating lasting memories with every meal.
The experience is one of profound sensory immersion, so evocative that it famously moved the legendary M.F. Husain to capture his iconic horse on canvas while dining. Today, that storied moment is immortalised in the signature motif of the limited-edition Bukhara apron.
The Bukhara Experience
Bukhara is a culinary institution, celebrated by global leaders and gourmets alike. Discover the philosophy, flavours, and traditions that make Bukhara truly iconic.
Unchanged for decades, the rustic setting of stone walls, wooden stools, and copper pots creates an immersive experience, where dining feels communal and deeply authentic.
Rooted in North-West Frontier traditions, the menu celebrates charcoal-fired cooking with iconic dishes like Dal Bukhara and Sikandari Raan, defined by bold, robust flavours.
Inspired by frontier traditions and campfire cooking, Bukhara was established in 1978, drawing from the rugged terrains and spirited camaraderie of the region.
Ambience
Ambience
Unchanged for decades, the rustic setting of stone walls, wooden stools, and copper pots creates an immersive experience, where dining feels communal and deeply authentic.
EXPLORE
Cuisine
Cuisine
Rooted in North-West Frontier traditions, the menu celebrates charcoal-fired cooking with iconic dishes like Dal Bukhara and Sikandari Raan, defined by bold, robust flavours.
Origin
Origin
Inspired by frontier traditions and campfire cooking, Bukhara was established in 1978, drawing from the rugged terrains and spirited camaraderie of the region.
Awards & Recognition
Discover Our Bukhara Locations
ITC Maurya, New Delhi
Cuisine: Multi Cuisine
A distinctive menu offering iconic dishes from the signature brands and award-winning kitchens of ITC Hotels, reflective of our culinary legacy.
Closed Now
ITC Maratha, Mumbai
Cuisine: Multi Cuisine
An exquisite selection of authentic Biryanis and Pulaos, crafted with distinctive spices and inspired by cherished recipes from India’s diverse culinary traditions.
Closed Now
ITC Sonar, Kolkata
Cuisine: Multi Cuisine
A distinguished menu curated with fresh, seasonal produce and sustainable food selections, to bring unique culinary experiences to the comfort of your home.
Closed Now
ITC Kohenur, Hyderabad
Cuisine: Multi Cuisine
Savour artisanal desserts and savoury delicacies, expertly crafted with the finest ingredients, ideal for enjoying at home or gifting someone special.
Closed Now
Dining
